Chefs and pizzaioli

Are you a rising kitchen superstar? Join us for our Italian combriccola!

Olivia opened the doors for the first time at Aker Brygge in Oslo, Norway, in 2006 with an ambition to offer the best flavors from Italy. The menu that is the core of all Olivia restaurants is stone oven baked, thin, crispy pizza, classic pasta dishes and antipasti. We provide the best Italian produced commodities and wine from smaller, family-run producers in Italy.

All Olivia restaurants are unique and inspired by our Italian favorite cities, and in our restaurants – you will feel at home, and still be able to dream away to Italy. We have grown to be quite a big family, with restaurants in all the big cities of Norway, Gothenburg and Stockholm in Sweden, and in the capital of Finland, Helsinki. Olivia opened its doors in the spring of 2022 in the magnificent historic ticket hall of Helsinki Central Station and the busy streets of Kluuvi.

We are always putting the work environment in focus, and our strong and genuine culture, is the engine for our growth. We are very enthusiatic about the future, and look forward to take Olivia to new adventures in the years to come.

We are looking for chefs/pizza chefs to Olivia Kluuvi. 

You know what antipasto is, what is the secret to crispy pizza and how to make perfect tiramisu. You are genuinely interested in food and drink, and passionate about Italian food culture. You are fast and efficient, and you can work under pressure. You are systematic and positive, and you have a good attitude. You are a good team player. You are flexible and ready to work even in the evenings and on weekends.

We require work experience from the kitchen. We are currently looking for chefs that can either work part-time or full-time.

We offer you:

  • A dynamic and constantly evolving organization and good career opportunities
  • Modern equipment and a meaningful work environment
  • Good opportunities for professional development
  • In-depth orientation and constant food and wine training
  • Authentic Italian food and wine culture

What we expect from you:

  • You are a happy, outgoing and great customer service representative
  • You are curious and interested in learning something new
  • You are fast, efficient and accurate, and you can work under pressure
  • You are systematic and flexible, and you have a good attitude
  • You are a good team player
  • Work experience in the kitchen
  • Genuine interest in food and wine
  • Hygiene passport
  • Good knowledge of English, Finnish language is an asset

Who are we?

Olivia originated from a genuine love of Italy and Italian cuisine. We focus on genuine ingredients and the joy of sharing a meal with friends and family. In recent years, we have opened several successful restaurants in Norway, Sweden and Finland. We are proud to be able to provide jobs for many employees of more than 50 nationalities.

Starting date can be arranged flexibly.

Apply for the position by clicking ”lähetä hakemus” (in English or Finnish) today!

Please remember to follow your junk email folder during the recruitment process.

Questions? Please contact Head Chef, Armen, at armen.barsegkian@oliviarestaurants.fi.

Työ: Chef | pizzaiolo
Työpaikkojen määrä: 2
Työn laatu: Seasonal work
Työaika: Day and evening
Työpaikka: Olivia Kluuvi

Stilling: Chef | pizzaiolo
Antall stillinger: 2
Stillingstype: Seasonal work
Arbeidstid: Day and evening
Arbeidsplass: Olivia Kluuvi